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Supervising Across Functions in a Hotel

Who Should Attend The Course

Supervisors of a hotel to acquire essential skills for managing across different functions

Delivery/Duration


Delivery
Home Based Learning

Duration
60 Hours

Content


  • Introduction to Supervision in a Hotel
  • Role of A Supervisor: Front Office and F&B Outlets
  • Essential People Skills for Supervisors
  • Understanding Regulatory Requirements and Organizational Procedures
  • Introduction to Basic Financial Management

Training Schedule1:  

Sessions:
6 full days (9am – 7pm)

Intake

Start Date

End Date

1

23 Nov 20

30 Nov 20

Course Fee2:  

Full Course Fee b/4 GST

Enhanced Course Fee Support

Nett Course Fee Payable after GST

S$1,800.00

S$1,620.00

S$192.60

 

  1. Class commencement is subjected to minimum class size. Sat, Sun and public holidays are excluded, where applicable.
  2. Enhanced course fee support by SSG at 90% is applicable to Singaporeans and Singapore Permanent Residents.