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Interact and Serve Food and Beverage Customers

Who Should Attend The Course

New entrants or existing staff in the food services industry

Delivery/Duration


Delivery
In-Person Training

Duration
32 Hours

Content


  • Assisting Guests with Seating 
  • Taking Food & Beverage Orders 
  • Serving Beverages 
  • Picking-up Food Orders and Serving Food 
  • Presenting Bills 
  • Assisting Guests with Departure

Training Schedule1:  

Sessions:

Day

Start Time

End Time

1

9am

6pm

2

9am

6pm

3

9am

6pm

4

9am

6pm

Run Dates:

Intake

Start Date

End Date

1

8 Mar 21

11 Mar 21

2

12 Apr 21

15 Apr 21

3

10 May 21

14 May 21

4

7 Jun 21

10 Jun 21

(13 May 21 is PH)

Course Fee2:  

Full Course Fee b/4 GST

Enhanced Course Fee Support

Nett Course Fee Payable after GST

S$648.00

S$583.20 

S$69.34

  1. Class commencement is subjected to minimum class size. Sat, Sun and public holidays are excluded, where applicable.
  2. Enhanced course fee support by SSG at 90% is applicable to Singaporeans and Singapore Permanent Residents.