Banquet Events
Who Should Attend The Course
New entrants and existing practitioners performing F&B or catering sales roles
Delivery/Duration
Delivery
Home Based Learning
Duration
24 Hours
Content
- Types of banquet events
- Types of set-ups
- Types of menus served in banquet events
- AV equipment for banquet events
- Manpower scheduling
Training Schedule1:
Sessions:
3 full days (9am – 6pm)
|
Intake |
Start Date |
End Date |
|
1 |
28 Sep 20 |
30 Sep 20 |
|
2 |
12 Oct 20 |
14 Oct 20 |
|
3 |
26 Oct 20 |
28 Oct 20 |
Course Fee2:
|
Course Fee b/4 GST |
Enhanced Course Fee Support |
Nett Course Fee Payable after GST |
|
S$432.00 |
$388.80 |
S$46.22 |